Bothwell Cheese

 
🧀 Crafting award-winning Canadian cheese since 1936

From the heart of Manitoba, Bothwell Cheese has been making top-quality, all-natural cheese with 100% pure Canadian milk for nearly a century. No artificial ingredients, no preservatives—just real, honest cheese made the traditional way using state-of-the-art equipment and time-honoured techniques.

Producing up to 29,000 kg of cheese daily, Bothwell is proudly behind some of Canada's favourite cheddars—from classic Mild and Old to fan-favourites like Marble, Maple Smoked, and Red Wine Old Cheddar. Whether you’re building the ultimate grilled cheese or curating a standout charcuterie board, there’s a Bothwell cheese for every taste.