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Stack of East Van Jam jars with various flavours on a dark background

East Van Jam

🍓 Small-batch jams celebrating local farms, seasonal fruit, and community.

East Van Jam is a Canadian food company founded in Vancouver by Natalie Ferrari-Morton in 2013 with a mission to connect people through exceptional preserves made from locally sourced ingredients. Inspired by the vibrant food culture of East Vancouver, the company creates small-batch jams that celebrate the natural flavours of British Columbia's seasonal fruit.

Committed to supporting local food systems, East Van Jam partners with BC family-owned farms and food producers, helping strengthen local communities while promoting sustainable agriculture and food security. From sourcing ingredients to manufacturing, packaging, and distribution, the company strives to make thoughtful choices that benefit both people and the environment.

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