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Bottle of Little Creek Lemon Turmeric dressing on a wooden board with lemons and flowers

Little Creek Dressing

🥗 Organic roots. Bold flavour. Made in the Okanagan.

What started as a homemade vinaigrette on a small organic farm in British Columbia has become a Canadian kitchen staple. Little Creek Dressing was founded in 1995 by Donna Denison on her family’s farm in the Okanagan Valley. By using organic ingredients and handcrafted vinegars, Donna created a line of vegan, GMO-free dressings packed with bold, artisan flavour—starting with her now-famous Okanagan’s Original Vinaigrette.

Little Creek is still made in small batches and is powered by renewable energy. They stay true to their values: wholesome food, healthy living, and a deep respect for the planet. The company is now led by Donna’s son Jubi, continuing the family tradition of thoughtful, flavour-forward dressings made with care.

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