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A hand holding up a Bottle of Mike's BBQ Rub against a wooden background

Mike’s BBQ Rub

🔥 Backyard flavour, butcher-approved.

What started in 2016 with a small batch of hand-mixed rubs in a family kitchen has grown into one of Canada’s go-to names for bold, smoky, and seriously tasty BBQ flavour. Every jar was once bottled and labelled by hand—and those early roots still shape the care and quality behind every blend.

From their very first partnership with Les Volailles et Gibiers Fernando butcher shop (still going strong today), Mike’s BBQ Rub quickly became a favourite at local markets, food festivals, and backyard grills alike. Whether it’s ribs, chicken, or veggies on the flame, their small-batch rubs, sauces, and marinades bring out the best in every bite.

From kitchen experiment to Canadian BBQ essential—Mike’s keeps it real, local, and full of flavour.

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