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Bowl of chili with tortilla chips, jalapeños, and lime wedges on a green background with Sprague chili can.

Sprague Foods


🥣 100 years of real food, proudly canned in Canada!

Sprague Foods has been preserving the taste of Canadian harvests since 1925, when the Sprague family opened their first seasonal cannery in Prince Edward County. Now five generations later and still family-run, they continue to craft wholesome soups, stews, beans, and more - all made with real, natural ingredients.

From their third-generation cannery in Ontario’s Bay of Quinte region, Sprague proudly sources Canadian-grown ingredients whenever possible and cooks everything in BPA-free cans and jars—no preservatives, no shortcuts, and no plastic. Just clean, honest food that’s shelf-stable, satisfying, and perfect for busy lives.

With organic, kosher, and BRC-certified standards, Sprague brings the same care and commitment to each and every batch as they did a century ago.

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